Tomorrow is a big day for us. After being in Sweden for just under 2 years, we will be taking three of our own lambs, ie lambs that were born and raised on our farm, to slaughter. One of our biggest goals when deciding to leave the big city and move to the country was to try and achieve a higher level of self-sufficiency, and have greater control of where our food comes from. This is a big step towards this.
|Max, our first ram lamb just a few weeks old|
I am not sure how I will react tomorrow, I know that I will be sad as all of our lambs have brought us and our guests so much enjoyment. But I also know that we have given them the best life possible and have looked after them, doted on them and made sure they have had everything they needed. A recent blog post from Ridgedale Permaculture put it nicely when they said that one of their Linderöd pigs was going to have her ’one bad day’, it will be the same for our 3 Gutefår ram lambs.
|Our Gutefår flock enjoying one of our fields|
This process is vitally important to us, and we bred the sheep knowing that we would one day have to do this. The sheep will provide us with food for the winter months and enable us to truly begin our journey towards a sustainable way of life.
|The ram lambs today.|