Wednesday, 27 August 2014

Magic Mushrooms

What's more paleo than foraging for your own food? Check out what we found in the forest yesterday:
Mamma and the shrooms
All in all, we cooked more than 13 litres of mushrooms, yikes. After cleaning (no water, will just slimefy them), we cut them into little pieces and let them sweat on medium heat until all the juices were absorbed.

This morning, we made an omelet and served it up with the reheated mushrooms, fried in butter and seasoned. Holy moly, that was good.

Red drink is NOT cordial, but kvass, ie fermented beet juice (interesting...)
And I have yet to start hallucinating...

I left this little fellow where I found him

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